COMPONENT PROJECTS WITHIN THE COMPLEX PROJECT:
The complex project consists of five component projects, as follows
Project 1: Consolidation of the knowledge base and evidence by monitoring the consumption and screening of sensitivity to antimicrobial products
Project 2: An economic approach to bacterial resistance to antimicrobial agents
Project 3: Optimization of the use of antimicrobial preparations in the animal system
Project 4: Sensitivity and resistance of bacteria associated with antimicrobial agents in food, feed and environment
Project 5: Analysis of the network of resistance to antimicrobial agents: identification of critical nodes (HUBs) and cost-benefit analysis of the use, microbial resistance and diagnostic methods
